Sometime around the early 80's I was sent to Ajaccio in Corsica to replace a chef in a small hotel on the coast. This was the crew I had. The experience was one in a million. The Irish and the Corsican temperament did not mix very well. I did get to see where Napoleon was born but unfortunately the house was under renovation. I was glad to get back to civilasition in Paris although it was great to see this great and wild place.
Welsh Rarebit & Locket’s Savoury
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