A sometimes daily review of meals prepared and a list of movies
watched with a few mentions of Dudley too of course....Just a beginning.
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Wednesday, November 10, 2010
Shrimp, Scallop And Chanterelle Risotto
I keep going on about the beauty of Oregon. This dish is about the bounty of Oregon. At the moment we are in wild mushroom season and the chanterelles I bought today were just wonderful. I just bought enough for one and they cost $0.58.