Wednesday, February 24, 2010
Chorizo Sausage With Root Vegetables And Rice, Fresh Tomato Sauce
This is a kind of makey up dish that I do from time to time. It is very tasty and very simple. There is no real recipe for it. All you really need is some sausage, in this case chorizo, whatever kinds of vegetables you have in the fridge and some rice.
To make it you cut the vegetables and sausages into large pieces. Put a little oil in the bottom of a saucepan. Add the vegetables and saute them really well, then add the sausages and a little tomato paste. Add ozs of rice to this mix and lots of chopped garlic and salt and pepper.
Add double the amount of liquid to rice and bring to the boil. Then lower the heat and let simmer on the stove until cooked. Most of the time you won't need a sauce with this but I added a tomato sauce because I like tomato sauce.
Correct seasoning and serve in a soup plate.