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Thursday, February 26, 2009

Corned Beef, Cabaiste And Pratais.



Hmmmmmmmmmmmm. Say no more; ony gorgeous.

2 comments:

Evelyn said...

That must bring back memories of home, Jim. Good old reliable corned beef and cabbage. The carrots are an addition to the traditional dish. Looks great.

Dor said...

Looks delicious.