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Friday, November 7, 2008

Perfect Autumn/Winter Dinner.

A bowl of soup, a salad with garlic croutons and a soft boiled egg ( they do this in Lyon France ) and a freshly baked potato with shallots and sour cream.
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6 comments:

Eileen said...

I think I am going to make this meal tonight! Yum.

November 9, 2008 at 3:42 AM
Eileen said...

have you ever had Bi Bim Bab? it is delicious and has an egg on top of it...eggs are great on surprising dishes.

November 12, 2008 at 3:31 AM
Unknown said...

No, but i have been looking it up and it looks interesting. do you have a recipe i could use. I don't do a lot of this type of cuisine so the ingredients may not be among the ones i have. i would love to try it. i must buy a wok reall. let me know if you have a link or a recipe.

November 12, 2008 at 4:17 AM
Unknown said...

There is a rice from the phillipines that is called nadi goreng. it is a rice dish with egg and not difficult at all. that may interest you. it is very good.

November 12, 2008 at 4:23 AM
Unknown said...

http://www.youtube.com/watch?v=y71OnF-jpyc
Here is a youtube link showing you how to make it . the video is a little crazy but it is dead on with the recipe. It looks really good. must do that again one of these day.

November 12, 2008 at 4:30 AM
Unknown said...

That should be nasi gorent not nade. silly me.

November 12, 2008 at 4:31 AM

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