A sometimes daily review of meals prepared and a list of movies
watched with a few mentions of Dudley too of course....Just a beginning.
Friday, February 4, 2011
Cold Winters Night Dinner
Savoy cabbage, parsnips, carrots, sprouts, small onions, etc with bockwurst and pork belly. Served with mustard and horseradish. Great for a winters day or evening.
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